i made tiny quiches for my sister's baby shower; ones with sauteed garlic ramps and herbed goat cheese, and ones with bacon and cheddar. i also made vanilla rhubarb ice cream, that is delicious. for dinner, seafood tacos; spicy shrimp, grilled jalapenos, and lime spiked cod. i have plans for the fruit we brought back from east of the mountains for tomorrow, but i think as far as one day goes, i did a good job with the cooking.
No comments:
Post a Comment