i made tiny quiches for my sister's baby shower; ones with sauteed garlic ramps and herbed goat cheese, and ones with bacon and cheddar.  i also made vanilla rhubarb ice cream, that is delicious.  for dinner, seafood tacos; spicy shrimp, grilled jalapenos, and lime spiked cod.  i have plans for the fruit we brought back from east of the mountains for tomorrow, but i think as far as one day goes, i did a good job with the cooking.
 
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